A customer travels to Korea and offers feedback on language, eating customs and his egg allergies.
Customer Travel Advice: Traveling to Korea with food allergies
The honeybee crisis
Honeybees are dying in great numbers and this seemingly insignificant situation could have a gigantic impact on our future diet - from fruits and vegetables to meat. What do we have in common?
AAA Westways magazine and traveling with food allergies
AAA Westways magazine's article on "Traveling with food allergies" suggests things to bring and keep in mind.
EU policy adds food allergy icons to menus
New EU regulations for consumer food information influences Rome hotel restaurant menu by adding little food allergy icons.
Traveling with diabetes this holiday season
Traveling with diabetes requires some special preparation and planning - especially if you are traveling outside of your home country (and language).
Genetics partially responsible for allergies?
News from John Hopkins on genetic research and findings related to possible allergy links.
Food Fraud. Huh? Yes, counterfeit food.
I saw those words together and it caught my attention. Did you know that selling fake food was a multi-billion dollar business? Dairy products are notorious as well as meat, spices and liquids like syrup and fruit juices.
World cities and their taxis
Tags: Allergies · Allergists · Travel Destinations · Travel Safety · Travel Tips · Traveling · Traveling to Europe · Traveling to Italy · Traveling to Japan · World Cities
Aren't lobsters just big bugs?
On the horizon are new sources of food protein that can be processed into flour, pastes and cooking sauces. And of course, do I see a 'gluten free' label on a bag of insect flour? You can bet on it.
Food safety concerns again and again
Food safety and food quality is an issue for all of us but especially for those with life-threatening allergies.